Honey wine with raspberry & black currant
Bold, tart black currant compliments by ripe raspberry character and subtle honey bitterness. Full-bodied with bright acidity and mouth-watering sweet, tart finish.
Package: 375ml bottles and 1/6 kegs
CHEESES/BREAD: Ruchese cheese like goat cheese, Serra da Estrella (sheep’s milk), a Cremoulin Boite, or Gorgonzola
SEAFOOD/MEAT: A rich smoked salmon dish, any red meat dishes, or dark meat poultry dishes. Thai or spicy entrees will pair amazingly with this mead.
PASTA/SALADS: Pairs well with creamy pasta dishes and Ceaser salads
DESSERTS: Chocolate anything! Cheesecakes.