Apricot Peach Cyser

Apricot & Peach apple-honey wine aged in Bourbon barrels for 11 months

Essential Elements - Fresh pressed apple juice, wildflower honey, apricot juice, and peach juice
Gluten-free - Our barrel-aged products are technically gluten-free. Studies show that distilled products that were formerly in the barrel do not contain gluten but some argue that they are still affected by it.

Type: Mead

Alcohol: 14.8

Package: 375ml bottles

Food Pairings:

CHEESES/NUTS/MEATS: Gouda cheese, Feta & honey roasted walnuts, almonds, cashews, brie, and mild soft cheeses, Prosciutto & bacon.

SAVORY MEAT ENTREES: Lamb, Roasted Chicken, Duck, Roasted Pork

MEATLESS: Any Tofu or Tempah can be seasoned with a variety of spices to pair well with this beverage. Here are just a few: star anise, black pepper, caramel, cardamom, cinnamon, coconut, cranberry, ginger, lemon, nutmeg, orange, and rosemary

SEAFOOD: Crab cakes, Cedar plank grilled salmon, Dijon/honey glazed Halibut or Salmon, Snapper

SALADS: Spinach salad with roasted vegetables, Freekeh salad with lentils, Warm Couscous salad with warm reduction (use this product and boil down for an amazing dressing)

DESSERTS: Sticky Malva Pudding, Apple tart, Chocolate, and mascarpone Rugelach, Cream cheese cookies, apple clafoutis