Episode 13 2 Year Reserve

Honey Wine aged in Bourbon barrels for 24 months.

Gluten-free - Our barrel-aged products are technically gluten-free. Studies show that distilled products that were formerly in the barrel do not contain gluten but some argue that they are still affected by it.
Appearance- Golden, brilliantly clear with long, thick streaming legs.
Aroma- Alcohol heat with subtle hints of sweet bourbon.
Experience- Sweet, rich honey with subtle vanilla and toasted bourbon notes. Lingering sweetness, grainy caramel aftertaste.

Type: Mead

Alcohol: 16.2%

Package: 375 ml bottles, 1/6 barrel kegs

Food Pairings:

Fruit tarts (apple, peach, or pear) and caramel cheesecake. It can also stand alone as a digestif.