Episode 13 - 4 Year Reserve
Honey Wine Aged in Bourbon Barrels for 48 months
Gluten-free - Our barrel-aged products are technically gluten-free. Studies show that distilled products that were formerly in the barrel do not contain gluten but some argue that they are still affected by it.
Appearance - Golden color, brilliantly clear and still with long, thick streaming legs.
Aroma - Alcohol heat with subtle hints of sweet bourbon whiskey.
Experience - Sweet, rich honey with subtle vanilla and toasted bourbon notes. Lingering sweetness with a grainy caramel aftertaste.
Type: Mead
Alcohol: 17.6%
Package: 375ml bottles
Food Pairings:
Fruit tarts (apple, peach or pear) and caramel cheesecake or it can stand alone as a digestif (after-dinner drink).