Episode 13

Honey Wine Aged in Bourbon Barrels.

Gluten-free - Our barrel-aged products are technically gluten-free. Studies show that distilled products that were formerly in the barrel do not contain gluten but some argue that they are still affected by it.
Appearance - Golden color, brilliantly clear and still with long, thick streaming legs.
Aroma - Alcohol heat with subtle hints of sweet bourbon whiskey.
Experience - Sweet, rich honey with subtle vanilla and toasted bourbon notes. Lingering sweetness with a grainy caramel aftertaste.

Type: Mead

Alcohol: 16%

Package: 375 ml bottles

Food Pairings:

Fruit tarts (apple, peach or pear) and caramel cheesecake or it can stand alone as a digestif (after-dinner drink).