2013 Spring Mead Festival
FREE ADMISSION
Join us on April 20th, from 12pm - 6pm (Rain or Shine) for our 1st annual Spring Mead Festival. A celebration of the coming warm weather, and all things mead. This year we'll be featuring live music, food trucks/carts, and plenty of beverages. We've doubled the size of our tent this year, and added 2 more outdoor bars to help keep the lines under control.
Also, we'll be releasing the new batch of bourbon barrel mead (with no bottle limit), now called
Episode 13 - B. Nektar Strikes Back

Episode 13: 17.5% ABV, 375ml bottle, $24.99 each
Location: B. Nektar Meadery OLD FACILITY - 1505 Jarvis, Ferndale, MI
Time: 12pm - 6pm
Bands: Lucy's Brown Seville (listen here), and Stone Clover (listen here)
Food: Treat Dreams Ice Cream, The Green Zebra, Detroit BBQ Co., Dee's Hot Dog Stand
Draft Mead (served all day): Zombie Killer, Necromangocon, Evil Genius
Limited Release Draft Meads (we have 3 kegs of each): Blackberry Clove, Dry Hopped Zombie Killer, Dry Hopped Gewurztraminer Pyment w/ Grapefruit, Agave Lime, Hopped and Lagered Mead
Big and Still: Episode 13, Wildberry Pyment, Orange Blossom Mead, Miel de Garde
Necromangocon
Pronounced: Necro-MANGO-Con
ABV: 6%
Carbonation: Very light. < 2 volumes
Packaging: 500ml bottles and 1/6BBL kegs.
Suggested Retail Price: $8.99
Availability: We're expecting to make this a year-round offering, but that will be dependent on the demand. It will slowly be released to all our markets starting March 25th, 2013.
Label Description:
Swallow this...
Many years ago, a mysterious book was discovered by a group of friends in a Ferndale, MI basement. A translation of its contents revealed the recipe for an ancient beverage using mango juice, honey, and black pepper. What they didn't realize was that creating the beverage had dire consequences. Stricken by fear after its compleation, the friends tried to contain the terrifying forces into this very bottle. Once opened, however, no one can say for sure if it can be conquered. Defend your soul or join us...
B. Smart - B. S-MART

Feb 15th - Apple Pi

Apple Pi
Available February 15th
The holidays are over, but it doesn't mean you can't still enjoy some delicious pie. Ours is made from fresh apple cider, honey, and pie spices. Perfect after dinner sipper. Buy a bottle, or enjoy it by the glass at the meadery while supplies last. A little under 10 gallons was made.
375ml bottle $19.99
4oz pour - $8
Mead Love You Long Time
Less than 50 bottles of these were made, and we took a bunch for ourselves. So, you definitely won't find these on store shelves. They're only available at the meadery for a VERY limited time. We really want you to have one, but you probably won't get one because we didn't make enough. I guess it says something about the dichotomy of man, sir!
375ml bottle $20
Evil Genius (IPA-Style Mead)
Product Facts: Made with raw Michigan wildflower honey and hops (Chinook, Cluster, Cascade). Lightly carbonated. 6% ABV Serving Suggestions: Serve cold in a snifter or tulip glass. Suggested Retail Price: $8.99 each B. = MC2Zombie Killer
Artwork: by Marcus Christy (Marcus Worx) (Find him on Facebook) Description: Apple cider with honey and tart cherry juice. Lightly carbonated. Alcohol: 6% ABV Package: 500ml bottles (beer bottles with crown cap) and 1/6 barrel kegs. Estimated Retail Price: $9.99 each Awards: Gold Medal at the 2011 Mazer Cup International Press: Recently featured in the Detroit Metro Times
Imperial Funky Monky (Draft and Bottles)
Simi Hendrix born Simian J. Monkenstein lived hard and drank well, one night in Belgium after a show during a wildberry induced purple haze Simian was mixing wildflower honey, tart Balton cherry juice and dry-hopped Styrian Goldings. The result? A Funky Belgian–inspired hopped cherry melomel. This revolutionary concoction was the inspiration for the mega hit ‘Funky Monky‘ sadly, Simi has disappeared into the French countryside but in his absence he has left us with an imperial libation to be treasured and savored. Don’t miss this its too funking good to pass up. ABV: 12% B. Funky
Batch NumbersHave you ever seen that little label on the back of a bottle of B. Nektar Mead? You know, the one with all the numbers on it that looks like it's a price sticker? Well it's a batch number. Every bottle of mead we produce comes with a handy dandy batch number which, if you know how to read it, will tell you exactly when it was made, and the batch number. Here's how it works.
In the picture above, the bottle is from Release 46, made in September of 2009. |


Inspired by a traditional Vietnamese ice cream, the bold star anise flavor may be too beaucoup for you. The white cardamom, juniper berries, orange zest and lime zest give it a twist that might seem like a major malfunction, but works together like a Marine and his rifle. Now sound off like you got a pair!
Label Description: In an obscure industrial lair resides the man known only as the evil Dr. I.P.A. Using his hadron colider, hidden deep underground, he has conducted his most remarkable experiment to-date. The result is a perfect balance of honey and hops. But there are side-effects... His lab rats can't get enough of the stuff. And soon, neither will you. Introducing the Evil Genius. The big bang is no longer a theory, it's your reality.
In the Spring of 2011, we released an experimental new mead that would change history. Little did we know, that the concoction would have a devastating effect on the zombie population that has been plaguing the Earth. When we released this mead to the general public, the lines were out the door. When we ran out, a general panic set in. For the good of mankind, we are re-releasing this antidote to the public on November 4th and 5th at the meadery. There is no limit on the number of bottles you can purchase. Good luck, and godspeed.
